Finally wrapped up the baking portion of Christmas last night when I finished the marshmallows, made some wreaths, and baked the cookie dough.
Tuesday, December 23, 2008
Sweets Pictures
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Combine two parts self-importance, one part poker, and add a healthy splash of sarcasm. Bake in the fiery heat of righteousness and serve piping hot. Expect indigestion.
4 comments:
Homemade marshmallows.
Once you've had those, the extruded bagged pieces of chewy lumps just don't cut it.
A friend of mine takes her's and dunks them in melted chocolate and the rolls them while still wet in crushed graham crackers.
Her other variety I can't get enough of is one flavored with mint and dunked in dark chocolate.
I just gained another 5 pounds thinking about them. Damn.
Your marshmallows look like tofu... I'm just sayin...
OC - Not a bad couple of ideas there... next time!
Alan - Except they don't taste like crap.
Don't you have an extruder at home that you can use to die cut them into properly shaped marshmallows?
I agree with Alan. Look funny, I am sure they taste amazing though.
Now go make some home made chocolate and graham crackers too.
Crazy.
Merry Holidays.
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